Mixue Cane Syrup flavor Sugar Sucrose Syrup Raw Material for bubble Tea Coffee Dessert Beverage Cocktail Snack 2.4KG

tlhaloso e khuts'oane:

Sirapo ea 'moba e sebelisoa e le setlolo se monate ho mefuta e fapaneng ea diresepe joalo ka ho baka kapa ho eketsoa linong tse kang kofi, tee kapa li-cocktails.

One Stop Solution——Bubble Tea Raw Materials

Tšehetso ea Sehlahisoa :Wholesale/OEM/ODM

OEM MOQ:0.5-1 Ton

Theko ea Tšehetso:EXW/FOB/CIF/DDP

Boema-kepe:Shanghai / Guangzhou

Re romelle lengolo-tsoibila

Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Tlhaloso

E ka boela ea tšeloa holim'a likuku kapa ea sebelisoa e le topping bakeng sa lijo tse theolelang joaloka ice cream kapa litholoana.E sebelise feela ho nkela litlolo tse ling tse monate joalo ka mahe a linotsi kapa sirapo ea maple ho eketsa tatso e ikhethang lijana tsa hau.

Mekhahlelo

Lebitso la Brand	Kopanya
Lebitso la Prduct	Sirapo ea tsoekere ea 'moba
Litlolo tsohle	Soso ea tsoekere e sootho, Mahe a linotsi a foreshe, Fructose,
Kopo	Tee ea bubble, seno sa Dessert
OEM / ODM	EE
MOQ	Spot thepa ha e hloke MOQ, Custom MOQ 60 mabokose
Setifikeiti	HACCP, ISO,HALAL
Shelf Life	18 Bomme
Sephutheloana	Botlolo
Net Weight (kg)	2.4KG
Tlhaloso ea Carton	2.4KG*8
Boholo ba Carton	43cm * 23.5cm * 26cm
Motsoako	Sirapo ea Fructose, metsi, li-additives tsa lijo
Nako ea thomello	Sebaka: Matsatsi a 3-7, Tloaelo: matsatsi a 5-15

Karolelano

Kopanya ts'ebeliso ea sirapo ea Sucrose 2.4kg

Mixue Cane Syrup flavor Sugar Sucrose Syrup Raw Material for bubble Tea Coffee Dessert Beverage Cocktail Snack 2.4KG

Kopo

Lijo tse theolelang tsa nama ea khomo

Litokisetso: Lokisetsa ligrama tse 240 tsa lehapu le lecha, ligrama tse 50 tsa metsi, ligrama tse 20 tsa jeme ea mahapu, ligrama tse 100 tsa tranelate e bobebe, ligrama tse 10 tsa phofo ea gelatin le ligrama tse 15 tsa sucrose.

Mohato oa 1: Kenya ligrama tse 10 tsa Geely pudding le 60 ml ea metsi a hloekileng, hlohlelletsa ka ho lekana, futhumatsa ka metsi, 'me u sebeletse ho fihlela ho se na likaroloana sebakeng se tletseng.

Mohato oa 2: Petetsa kahare ka mochini oa leqhoa la lehlabathe, ka ho latellana eketsa 240g ea lehapu le lecha+50g ea metsi+10g ea sucrose+20g ea lehapu le jeme, 40g ea mokelikeli oa gelatin ka har'a mochini oa leqhoa oa lehlabathe, pshatla ebe o otla ka ho lekana, ebe beha ka har'a lebokose la karolo ea 1/9 'me mocheso ho likhato tse 30-40 tsa Celsius.