Cheese Peach

Tokisetso esale pele: Kopanya mokhoa oa ho ritela letlapa le monko oa jasmine: karolelano ea tee le metsi ke 1:30, ka mor'a ho sefa tee, karolelano ea leqhoa le tee ke 1:10 (tee: leqhoa = 1:10)

Kenya 20g ea makhasi a tee, eketsa 600ml ea metsi a chesang (ho 75 ℃), 'me u bosose ka metsotso e 8.Hlohlelletsa hanyenyane nakong ea ho pheha, hloekisa makhasi a tee, 'me u kenye ligrama tse 200 tsa leqhoa ho sopho ea tee.Hlohlelletsa hanyenyane ho beha ka thōko.E kgothaletswa ho e sebelisa nakong ea lihora tse 4

Ho itokisa esale pele: Kopo ea lebese: 100g ea seno sa lebese (sehatsetsing pele se sebelisoa): 100g ea metsi a leqhoa: 100g ea phofo ea lebese ea pele = 【 1: 1: 1 】 E behe ka har'a motsoako 'me u tsose ka lebelo le phahameng ka metsotsoana e 30. ho isa motsotsong o le 1 (ho fihla ho metsotso e 2 ho lekane)

Mohato oa 1: Nka mochini oa leqhoa oa lehlabathe, 80g ea liperekisi tse foreshe tsa mahe a linotši, 100ml ea sopho ea tee ea jasmine, 65g ea Mixe Honey pereach puree, likhaba tse ka bang 2.5, 250g tsa leqhoa ka komiking ea mochini oa leqhoa la lehlabathe, 'me u li kopanye ka ho lekana.

Mohato oa 2: Tšela ka senoelong sa tlhahiso ho fihlela metsotso e ka bang 8 e tletse, 'me u kenye 80-100ml lebese cap cap.

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