Tokiso ea thepa e tala: Tlhahiso ea yogurt e tjena: 1. Nka ligrama tse 50 tsa phofo ea mafura a meroho ea C40 le mocheso oa 50 grams ea metsi ho qhalakanya. 2. Eketsa ligrama tse 150 tsa leqhoa 'me u otle ka mokhoa o ts'oanang le mochine oa lehlabathe ho fihlela ho se na likaroloana. 1. Eketsa ligrama tse 100 tsa phofo ea yogurt 'me u otle ka mokhoa o ts'oanang le mochine oa lebese. 2. E sebelise ka hare ho matsatsi a 2, e be sehatsetsing, e tiise, 'me ue boloke ka mokotleng oa lipalesa.
Tokiso ea thepa e tala: Kopanya Jasmine Tea e nkhang hamonate Mokhoa oa ho itokisa: Karo-karolelano ea tee le metsi ke 1:30. Kamora ho sefa tee, eketsa likotoana tsa leqhoa 'me karo-karolelano ea makhasi a tee ke 1:10 (tee: leqhoa = 1:10)
Kenya 20g ea makhasi a tee, eketsa 600ml ea metsi a chesang (thempereichara ea metsi 70-75 ℃), 'me u bosose ka metsotso e 8. Hlohlelletsa hanyenyane nakong ea ho pheha, hloekisa makhasi a tee, 'me u kenye ligrama tse 200 tsa leqhoa ho sopho ea tee. Hlohlelletsa hanyenyane 'me u behelle ka thōko
Tokisetso ea pele: Belisa libolo tse nyane tsa taro: Karo-karolelano ea libolo tse nyane tsa taro ho metsi ke 1: 8 (kahare ea metsi e ka fetoloa ho latela maemo a nnete). Belisa libolo tsa taro ka pitseng ka tlas'a metsi 'me u li tlohele li phaphametse. Pheha metsotso e 'meli, ebe u hula le ho hlatsoa ka metsi. Hlakola 'me u inele ka bongata bo loketseng ba sucrose. E kgothaletswa ho sebelisa ka hare ho lihora tse 'nè
Mohato oa 1: Ntša kopi ea lehlabathe la icemaker, eketsa 250g ea leqhoa (30g ea mango e foreshe, palo e lekaneng e lekane), 80ml ea sopho ea tee ea jasmine, 70g ea mango puree, 'me u kopanye hammoho ka har'a leqhoa la lehlabathe bakeng sa 10-- Metsotsoana e 15 (hopola ho hlohlelletsa ka ho lekana)
Mohato oa 2: Ntša senoelo sa tlhahiso, eketsa hoo e ka bang 50g ea libolo tse nyenyane tsa taro, le 50g ea litholoana tse nyenyane tsa kokonate. [Hlokomela ho sebelisa colander, u se ke ua kha metsi a tsoekere], tsoela pele ho eketsa 100g ea yogurt ka senoelong, ebe u eketsa leqhoa la tee la litholoana le entsoeng mohato oa 1, 'me qetellong u khabise ka li-cubes tsa mango.
Nako ea poso: Jun-03-2023
