Ho itokisetsa esale pele: pheha dumpling e nyane ea raese: karo-karolelano ea raese e nyane ea raese ho metsi ke 1: 6-8 (boima ba metsi bo lokisoa ho ea ka boemo ba nnete), tšela raese dumpling ka mor'a hore metsi a phehe, 'me u sebelise mollo o phahameng oa 3500w ho e pheha. Ka mor'a hore dumpling e nyenyane ea raese e phaphametse (metsi a seng makae a nooang a ka tšeloa ho eketsa boima), e belise metsotso e meng e 'meli, ebe o ntša metsi ebe oe hlatsoa a batang, o tšolle metsi ebe o o kenya ka tsoekere (e khothalletsoang ho e sebelisa nakong ea lihora tse' nè):
Mohato oa 1: Ntša shaker 'me u kenye 100ml ea lebese le teteaneng la kokonate le 10ml ea sucrose.
Mohato oa 2: Leqhoa: Beha 170g ea likotoana tsa leqhoa ka har'a shaker, eketsa metsi ho hoo e ka bang 400cc, 'me lehloa le tla tsoakana ka ho lekana (u ka boela ua sebelisa mochine oa leqhoa oa lehlabathe ho pshatla leqhoa lohle).
Ho chesa: Etsa seno se chesang 'me u kenye metsi a chesang ho pota 400cc.
Mohato oa 3: Kenya khaba e le 'ngoe ea libolo tsa taro senoelong sa tlhahiso, likhaba tse 3 tsa jelly ea kokonate, ebe u tšela lebese la kokonate, eketsa tranelate le lilae tsa kokonate.
Nako ea poso: Apr-21-2023